Pasta has always been our go-to comfort food as it is easy to make and is quite delicious to eat. Pasta is a staple Italian dish which has become quite popular around the world in these few years. There are over 600 types of pasta, and vegan pasta is one such dish which is quite common among vegan. Most of the packet pasta is 100 percent, but some fresh pasta contains egg to make them more tender. Though pasta is readily available in the market, they can easily be made at home with few ingredients.
Making Vegan Pasta At Home
The pasta dough recipe is really simple, the ingredients few and can be found easily. Making a vegan pasta is easy, and all you need is three ingredients flour, water, and salt. Sometimes semolina can be added to give the pasta some texture. Mix all the ingredients in a bowl and knead them nice and firm, then roll it out using a rolling pin or pasta machine until it is thin. Cut the pasta according to your own choice and later boil them. After your delicious pasta is ready to toss with vegetables and eat, you can also store these uncooked pasta noodles in a freezer bag and use them later. Pasta is easy and quick comfort food that everyone can enjoy.
Some Easy Pasta Recipe To Try At Home
The best way to enjoy pasta is to make them at home and have them fresh with a little bit of dressing. The maximum time one needs to make pasta is hardly 30 to 35 minutes, all you need is pasta and some ingredients of our choice.
Roasted Red Pepper Sauce Pasta
This is a super quick pasta recipe, all you need is some roasted red pepper sauce. Roast some red pepper and grind them into a thick paste. Cook the sauce with some oil and add the boiled or cooked pasta to it. Your quick and delicious pasta is ready to serve.
Vegan Mac ‘n’ Cheese
Who said vegan couldn’t enjoy Mac ‘n’ Cheese. Our supermarket is now full of vegan ingredients like vegan milk, vegan cheese, etc. This vegan Mac ‘n’ Cheese is sweet and creamy, and the best part it’s dairy-free. Mac ‘n’ Cheese is the perfect antidote of comfort meals. To make this vegan version of Mac ‘n’ Cheese, the first thing you need to do is prepare the white sauce using the vegan cheese and milk. Toss some broccoli in another pan to go with it. Now add the cooked pasta to the white sauce and season it according to your taste. Your go-to food is now ready to eat.
Vegan Pumpkin Pasta
Creamy pumpkin pasta with some roasted mushrooms and herbs is excellent comfort food for cold wintry nights. It’s simple and healthy and hassle-free. To make this pasta, the first thing you need to prepare is some pumpkin puree and garlic and some salt and pepper to season them. Once the pumpkin puree is ready and prepared, add some of the roasted mushrooms with herbs and boiled pasta. Serve it hot with some crushed almonds.