Being vegan is a huge commitment, one that changes your life in many ways. Vegan food is cruelty-free and does not demand anything of animals. You can either be a dietary vegan and just follow the food restrictions or follow the ideas in all spheres of your life. People who follow the entire arrangement stay away from fur, leather, and similar products derived from animals. But no matter how committed you are to the ecosystem, it can be difficult to ignore your cravings for desserts. Vegan desserts are not only possible but also accessible. There are so many desserts to choose from; you will not feel the absence of sweets in your life as a vegan.
The primary reason vegan desserts come off as challenging to obtain is that most baked goods contain eggs, milk, butter, and so on. Eggs, milk, and other milk products lend so much more than taste to the desserts. They also give them texture and softness. There are some common substitutions you can make to your recipe which will let you make similar desserts, but completely vegan. For example, instead of cattle milk, you can use milk of oats, cashew, soy, almonds, and so on. Using soy milk in your recipes along with apple cider milk leads to a certain sourness that can replace buttermilk in recipes.
Here are some easy vegan desserts you can make at your home to satisfy your sweet tooth.
Peanut Butter Cup Vegan Desserts-
Peanut butter cups are such heavenly desserts; it would be a pity to have to let it go with your new lifestyle. Making these little treats is very easy, and you can do it at home with just two ingredients. Vegan chocolate chips are available in most places, and you can also order them online. The second ingredient is peanut butter, of course. All you have to do is line the muffin tins with baking parchments and layer melted chocolate chips into it with peanut butter in the middle. You can snack on these whenever you want without any guilt.
Banana Cake Vegan Desserts-
Cakes are the most delicious desserts which come in various forms. If you are a fan of the banana cake and are wondering how to make a vegan version of the same, here is ho you do it. All you need is flour (you can use almond flour), baking soda, a pinch of salt, oil, sugar, banana, water, and a little vanilla extract for extra flavor. This vegan dessert is a fantastic tea-time companion. These are free of eggs and milk, so you need not worry about fat. You can have a slice of the cake with a cup of coffee for a delicious breakfast.
Vegan Chocolate Fudge-
This is a dessert that even the non-vegans will love to have. It is easy to make and so delicious, you will want more. Unlike other fudge recipes, vegan fudge is lower in fat content and is cholesterol-free. To make this dessert, you need vegan margarine, sugar, cocoa, vanilla extract, and soy milk. If you want, you can top the whole thing with chopped walnuts.